Klokslag T-64 - T-64Отправить запрос
|Производительность||5.000 kilograms per hour|
full automatic pressing system. Existing of: 5 Cheese presses with 144 moulds each. After pressing automatic handling: cover taking - mould turning – cheese outblow device -cheese weighing, cheese conveyor to brine system, mould cleaning tunnel (with ventilator, pumps, dosingpump, heating), mould turning back, for refilling and transport system for covers and placing back on the mould. A Moulds storage system with automatic stacking and destacking. All 820 microperforated Laude moulds, are in the mould storage during cleaning of the press. The cheese press area has its own CIP unit with 3 tanks (8.000+8.000+3.000ltr) and the feed and return pumps. A flush/spray hot water tank (2.000ltr).